<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	xmlns:georss="http://www.georss.org/georss" xmlns:series="http://unfoldingneurons.com/"
		>
<channel>
	<title>Comments on: Here&#8217;s A Quick Way To Spice Up Your Travels</title>
	<atom:link href="http://www.gobackpacking.com/Blog/2009/08/31/heres-a-quick-way-to-spice-up-your-travels/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.gobackpacking.com/Blog/2009/08/31/heres-a-quick-way-to-spice-up-your-travels/</link>
	<description>Around the World Travel Blog</description>
	<lastBuildDate>Thu, 18 Mar 2010 22:24:44 -0600</lastBuildDate>
	<generator>http://wordpress.org/?v=2.9.2</generator>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
		<item>
		<title>By: Dave</title>
		<link>http://www.gobackpacking.com/Blog/2009/08/31/heres-a-quick-way-to-spice-up-your-travels/comment-page-1/#comment-13983</link>
		<dc:creator>Dave</dc:creator>
		<pubDate>Sat, 05 Sep 2009 16:03:49 +0000</pubDate>
		<guid isPermaLink="false">http://www.gobackpacking.com/Blog/?p=1485#comment-13983</guid>
		<description>Hi Elly - 

I love nasi goreng!  I discovered it when I arrived on Bali.  Delicious!  I ate it often during my 3 weeks in Indonesia.  

Malaysia - I&#039;ve heard great things.  I&#039;d definitely like to check out some of your beaches/islands in the north.</description>
		<content:encoded><![CDATA[<p>Hi Elly &#8211; </p>
<p>I love nasi goreng!  I discovered it when I arrived on Bali.  Delicious!  I ate it often during my 3 weeks in Indonesia.  </p>
<p>Malaysia &#8211; I&#8217;ve heard great things.  I&#8217;d definitely like to check out some of your beaches/islands in the north.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Elly</title>
		<link>http://www.gobackpacking.com/Blog/2009/08/31/heres-a-quick-way-to-spice-up-your-travels/comment-page-1/#comment-13969</link>
		<dc:creator>Elly</dc:creator>
		<pubDate>Thu, 03 Sep 2009 03:47:06 +0000</pubDate>
		<guid isPermaLink="false">http://www.gobackpacking.com/Blog/?p=1485#comment-13969</guid>
		<description>My favourite is our Malaysian spicy food, especially when I&#039;m going for seafood and order Szechuan soup. At first I thought it was deemed too spicy, but after awhile it&#039;s actually very tasty. 
On weekends, I like to make some stir-fried rice, or as we call it, &#039;nasi goreng&#039;. Each home has their way of making them, as it&#039;s very simple. You only need a small amount of oil, slices of garlic and onion, &#039;cili kampung&#039; or small chillies which I put into a blender, and small amount of salt. Once the oil is hot, just place the items and usually I add some anchovies and rice. 

Hope you&#039;ll be travelling to Malaysia soon!</description>
		<content:encoded><![CDATA[<p>My favourite is our Malaysian spicy food, especially when I&#8217;m going for seafood and order Szechuan soup. At first I thought it was deemed too spicy, but after awhile it&#8217;s actually very tasty.<br />
On weekends, I like to make some stir-fried rice, or as we call it, &#8216;nasi goreng&#8217;. Each home has their way of making them, as it&#8217;s very simple. You only need a small amount of oil, slices of garlic and onion, &#8216;cili kampung&#8217; or small chillies which I put into a blender, and small amount of salt. Once the oil is hot, just place the items and usually I add some anchovies and rice. </p>
<p>Hope you&#8217;ll be travelling to Malaysia soon!</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Dave</title>
		<link>http://www.gobackpacking.com/Blog/2009/08/31/heres-a-quick-way-to-spice-up-your-travels/comment-page-1/#comment-13946</link>
		<dc:creator>Dave</dc:creator>
		<pubDate>Tue, 01 Sep 2009 17:26:50 +0000</pubDate>
		<guid isPermaLink="false">http://www.gobackpacking.com/Blog/?p=1485#comment-13946</guid>
		<description>Ah yes, spicy papaya salad - I remember trying that for the first time last year.  :)</description>
		<content:encoded><![CDATA[<p>Ah yes, spicy papaya salad &#8211; I remember trying that for the first time last year.  :)</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Monica</title>
		<link>http://www.gobackpacking.com/Blog/2009/08/31/heres-a-quick-way-to-spice-up-your-travels/comment-page-1/#comment-13943</link>
		<dc:creator>Monica</dc:creator>
		<pubDate>Tue, 01 Sep 2009 16:59:14 +0000</pubDate>
		<guid isPermaLink="false">http://www.gobackpacking.com/Blog/?p=1485#comment-13943</guid>
		<description>Mine was in Brazil, not exactly a too spicy food country.

I was in a buffet restaurant and after filling my plate with delicious food (btw, Brazilian food is delicious), I poured an innofensive-looking sausage that ended up being like pure chile. 

My first bite was enough to have me in tears and I couldn&#039;t eat anything else from that plate.</description>
		<content:encoded><![CDATA[<p>Mine was in Brazil, not exactly a too spicy food country.</p>
<p>I was in a buffet restaurant and after filling my plate with delicious food (btw, Brazilian food is delicious), I poured an innofensive-looking sausage that ended up being like pure chile. </p>
<p>My first bite was enough to have me in tears and I couldn&#8217;t eat anything else from that plate.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Cate</title>
		<link>http://www.gobackpacking.com/Blog/2009/08/31/heres-a-quick-way-to-spice-up-your-travels/comment-page-1/#comment-13937</link>
		<dc:creator>Cate</dc:creator>
		<pubDate>Tue, 01 Sep 2009 04:34:07 +0000</pubDate>
		<guid isPermaLink="false">http://www.gobackpacking.com/Blog/?p=1485#comment-13937</guid>
		<description>Mine&#039;s from Thailand... I was feeling pretty gangster after we&#039;d been in Bangkok for about of month, so I started asking for my som tham (papaya salad) extra spicy.  

One day I watched as the lady put like 10 of those insanely hot chiles into the salad.  I thought I could handle it, and about halfway through, I was doing OK.  But the longer I sat there, the more my mouth started to burn and after a few minutes, I was in serious pain! 

My husband ran from shop to shop trying to find me milk as my eyes teared up.  Finally he found some and I chugged it as fast as I could...which gave me a pretty bad stomach ache.  

I still love som tham, but not that spicy!</description>
		<content:encoded><![CDATA[<p>Mine&#8217;s from Thailand&#8230; I was feeling pretty gangster after we&#8217;d been in Bangkok for about of month, so I started asking for my som tham (papaya salad) extra spicy.  </p>
<p>One day I watched as the lady put like 10 of those insanely hot chiles into the salad.  I thought I could handle it, and about halfway through, I was doing OK.  But the longer I sat there, the more my mouth started to burn and after a few minutes, I was in serious pain! </p>
<p>My husband ran from shop to shop trying to find me milk as my eyes teared up.  Finally he found some and I chugged it as fast as I could&#8230;which gave me a pretty bad stomach ache.  </p>
<p>I still love som tham, but not that spicy!</p>
]]></content:encoded>
	</item>
</channel>
</rss>
